We are on the hunt for a capable and passionate chef to join our team at Scotts Brewing Co.

• You will need good all round kitchen skills along with an eye for detail & a willingness to learn from our more senior Chefs.
• An understanding of stock control & food safety is essential.
• All chefs are required to help with all aspects of the kitchen such as prep, being hands on during service, cleaning & dishes.
• Experience in a busy commercial kitchen is preferred.
• You must be available for evenings and weekends, we can offer a minimum of 30 hours per week.
• Competitive pay rate offered for the right applicant. Only shortlisted candidates will be contacted.
• Applicants for this position should have NZ residency or a valid NZ work visa.